Tender slow-cooked short ribs in a tomato red wine marinara sauce served over buttery gnocchi makes for a hearty delicious ragu. Melt in your mouth short ribs packed with bold flavors.

Simple yet elegant baked pears drizzled with maple syrup and spiced with cinnamon, sugar, ginger and nutmeg. Serve them with an easy vanilla whipped mascarpone and crumbled walnuts for a tasty dessert. This simple dessert requires few ingredients and hits all the comforting flavours needed for something good. Baked pears become deliciously sweet and are […]

Pan seared scallops sit atop this striking bold black spaghetti that’s tossed in a shallot, garlic and lemon pan sauce then finished with a generous amount of parmesan cheese and a sprinkle of chopped parsley. It’s beautiful moody colour makes this dish perfect for date night and great for something to enjoy during the week. […]

This beautiful black pasta seafood dish is made from squid ink pasta, broiled lobster tails coated in butter & herbs, steamed mussels in a white wine broth with cherry tomatoes and topped with toasted lemon pancetta breadcrumbs. The black pasta gives off that dark and mysterious feel which sets the tone especially in October and with Halloween right around the corner it makes for a fun little dinner treat for the family or a nice romantic date night.

Crisp greens tossed in a vibrant Parmesan vinaigrette, crunchy toasted breadcrumbs, salty pancetta, fresh green apples, charred grapes, toasted pistachios, sundried tomatoes and fresh grated pecorino. Each bite is crunchy, salty, sweet and perfectly balanced.

Delicious pumpkin alla vodka sauce pasta made with pancetta, herbs and spicy sausage cooked in red wine. Traditional tomato vodka sauce with a pumpkin spice twist. Italian pasta night with all the wonderful flavors of fall perfect for family dinners or Saturday night get together!

Warm & Cozy campfire inspired cocktail made with brewed espresso, pumpkin spice syrup and bourbon is the perfect cocktail to kick off fall. We’re taking the flavors of fall to a whole new level with this campfire old fashion made with a graham cracker rim and garnished with a toasted marshmallow. Nothing screams fall like […]

This summery recipe combines the delicious flavours of a buttery lobster roll into a creamy pasta. It’s overflowing with succulent lobster meat, butter, lemon, parmesan, and fresh herbs. Serve topped with fresh chives, extra parm, and lemon. There’s something about summer and seafood. I don’t think I could enjoy a lobster roll the same way […]