Baked Korean Gochujang Wings tossed in a homemade sweet and spicy gochujang sauce. Ginger, garlic, soy, and sesame oil seasoned wings sit in a buttermilk bath before getting tossed in flour and cornstarch, then transferred to oven to bake until golden and crispy. Finish them off with a good sprinkle of sesame seeds and scallions before serving.
Bacon Wrapped Brussel Sprouts served with creamy garlic confit dip. These dynamite dippers make for an amazing appetizer or snack that’s quick to assemble with just a few ingredients and are loaded with flavour. Smoked until the bacon is crispy on the outside and brushed with fresh rosemary, everyone will want to get their hands on them. Perfect for the holiday season or game day, serve them up with creamy garlic confit for the most amazing dipping sauce.
These Lemon Pepper Chicken Tenders make for a perfect game time finger food. Crunchy chicken tenders bursting with bright buttery lemon-pepper coating and fresh lemon zest served with a lemon aioli. Brined overnight in buttermilk and spices, then dredged in a flour mixture to create an extra crispy golden and delicious crunchy bite. Serve these up next time your hosting friends and family for game night or as a weeknight dinner to switch things up for the kiddos.
Fennel Sausage Sheet Pan Pizza that’s made with scratch made sausage seasoned with fennel seed, red wine, and spices served over hand stretched pizza dough with a simple crushed tomato sauce, fresh shredded mozzarella, Calabrian chilies and garnished with basil leaves. This thin crust sheet pan pizza is perfect for a weeknight dinner or game day.
Fall-off-the-bone hickory smoked wings combined with a sweet and spicy peach habanero sauce finished with some homemade honey butter and served with creamy ranch dipping sauce.
Blue Cheese Mashed Potatoes Stuffed Peppers wrapped in thick cut bacon cooked until crispy and served with ranch sauce. These mashed potatoes are filled with blue cheese crumbles, chopped scallions and some cayenne pepper for a little heat than stuffed inside roasted peppers wrapped in bacon. Serve these with extra blue cheese, some hot honey butter and more green onions for a pop of colour. Serve these stuffed peppers alongside some grilled protein as a delicious side.
These bite-sized Pizza Crostini’s make for the perfect little snack to serve up for lunch with very minimal prep and cooking time. Made with toasted baguette that’s brushed with garlic, tomato sauce, cherry tomatoes and mini mozzarella balls.
Loaded Beef Taco Dorito Nachos make the ultimate game night snack! You can’t go wrong with a pile of nachos to keep you satisfied while you watch the game. Loaded overtop nacho cheese Doritos with spicy, saucy and cheesy chunks of beef pulled apart with extra melted cheese and bites of fresh tomatoes, diced onions, jalapenos, cilantro and finished with sour cream.
These Garlic Parmesan Chicken Wings are cooked to crispy perfection and smothered in a quick made from scratch creamy garlic parmesan sauce. Air-fryer wings first get dry rubbed in a blend of spices and tossed in some cornstarch for a crispy crunchy exterior tossed in a buttery and garlicky creamy parmesan sauce finished with a dusting of extra parmesan and fresh parsley.
© 2019 The Communal Feast