Wrap your senses in the cozy embrace of fall with our homemade Apple Pie Iced Coffee.  As autumn paints the world in warm hues of red, orange, and gold, there’s something undeniably magical in the air. The crispness of the air, the scent of fallen leaves, and the comforting flavors of apple pie and apple crisps- it’s a season that beckons us to cozy up and savour every moment. So sip on the essence of changing leaves and warm apple desserts in a glass of iced coffee. This delightful creation combines the nostalgic taste of apple desserts with the refreshing chill of iced coffee. 

Kicking off this year’s holiday season with this blushing Pomegranate Margarita. Made with tequila, triple sec, pomegranate juice, lime juice and a homemade pomegranate syrup. Rimmed with a tangy and salty tajin rim to bring it all together. This is a great seasonal margarita playing off those fresh pomegranates this time of year, and warming it up with a hint of cinnamon and star anise.  Shake it up at your next holiday get together for a sure fire crowd pleaser. 

Toasted Marshmallow Espresso Martini that’s fall inspired.  A fun twist on a delicious cocktail that’s made with toasted marshmallow syrup and served with a flamed garnish that’s sure to be a party hit with guests!

Orange Aperol Crush- a classic aperol spritz with a twist that’s made with a hint of fresh lemon juice, and finish with a pop of orange shaved ice on top. 

Iced Biscoff Latte made with a quick homemade biscoff cookie butter syrup served over ice with milk. A super simple indulgent iced coffee to quench your thirst. This iced latte is a touch creamy and sweet that starts off with ground cookies to make a homemade version of delicious cookie butter. Finish it off with extra cookie crumbs, a drizzle of syrup and some whipped cream. 

This Blackberry Mint Lemonade is made with freshly squeezed lemons and blackberry juice that’s the easiest to mix up. Infused with a mint syrup, this colorful magenta lemonade is super refreshing and has just the right amount of sweetness with hints of fresh mint. It takes about 15 minutes to prepare and makes for a super fun non alcoholic beverage that everyone can enjoy.  

This Cranberry Bourbon Smash is sure to be a hit this holiday season. Finished with a bubbly sparkling water, this festive cocktail is made with a silky vibrant homemade cranberry puree, fresh cranberries, infused with a rosemary and orange syrup and shaken over ice with bourbon.  

The perfect Fall cocktail that will have you grabbing that blanket and sitting by a fire pit!

Hard Peach Lemonade made with real peach puree and tea infused lemonade mixed together with vodka for a refreshing summer cocktail. Fresh peaches pureed then mixed together with steeped tea and hand-squeezed lemon juice all finished with a little bit of vodka. This drink requires just 10 minutes to make and only four ingredients- doesn’t get easier!