Crispy buffalo chicken style fajitas baked with a medley of roasted peppers, onions and corn served with a creamy cilantro sauce and fresh pineapple salsa. Served up family-style, everything is roasted on one sheet pan and ready in 40 minutes. Vibrant, summer inspired fajitas blending tropical, spicy, smoky, and fresh herbs together for a fun […]

The perfect make ahead brunch recipe served with fresh berries, fresh basil, maple syrup and of course whipped cream! Perfect for Sunday brunch and Mother’s Day

Breakfast pizza waffles made with a thick and fluffy Belgian style buttermilk waffle that’s light and airy and stuffed with pizza mozzarella served with a fresh homemade basil mayo and a savoury spiced chili honey. The ultimate brunch treat- pizza for breakfast but served as waffles. Loaded with fresh arugula, crispy pepperonis, extra parmesan cheese and stuffed with pizza mozzarella these are the best savoury waffles. 

Kale and romaine Caesar salad tossed in a garlicky Greek yogurt Caesar dressing topped with a crispy fried sweet potato hashbrown and poached egg for the ultimate savory brunch.

Loaded Mexican Esquites inspired whipped feta dip topped with crumbled bacon, grilled corn, mashed avocado, fresh cilantro, smoked paprika and chipotle aioli served with tortilla chips. The perfect starter to serve up for Cinco de Mayo.

Crispy coconut panko crusted shrimp patty with chunks of shrimp and hints of fresh ginger and lime topped with a mango coleslaw and served with a sweet & spicy chili mayo.

Classic Margarita shaken up with smoky Mezcal mixed with a touch of orange liqueur and fresh squeezed citrus. Fresh lime juice mixed with tequila shaken and served on the rocks with a salty rim is the perfect quick and easy summer drink and Cinco de Mayo refresher. 

Flaming hot cheetos elotes features grilled corn smothered in hot cheetos dust, lime mayo, chipotle aioli and fresh cilantro. A great addition to your Cinco de Mayo fiesta and summer menu.