Pollo Asado Grilled Tacos with chopped onions and cilantro. A super tasty weeknight dinner inspired meal made with chicken thighs deeply infused with a smoky, citrusy and spicy red marinade that get’s barbecued and lightly charred then stuffed inside corn tortillas for a fun Mexican-inspired dinner. Once the chicken has been marinated long enough, they come together in minutes for a low effort meal that’s big on flavor.
Greek Chicken Pitas with Olive and Cucumber Salsa make for a fantastic light summer meal that pairs wonderfully with some crispy fries or a side salad. Balsamic marinated chicken grilled chicken strips layered in a toasted pita with fresh tzatziki that’s finished with a light lemony and herbaceous olive and cucumber salsa with fresh tomatoes and red onion. This dish is bright, colorful and super fresh tasting which is great for warmer weather when you crave something light but filling and full of flavor.
Loaded Beef Taco Dorito Nachos make the ultimate game night snack! You can’t go wrong with a pile of nachos to keep you satisfied while you watch the game. Loaded overtop nacho cheese Doritos with spicy, saucy and cheesy chunks of beef pulled apart with extra melted cheese and bites of fresh tomatoes, diced onions, jalapenos, cilantro and finished with sour cream.
These Chipotle Steak Sandwiches are cheesy, smoky and salty goodness that melts into your mouth. Made with thinly sliced salted dry brined steak strips grilled to juicy perfection tucked inside crusty thick cut bread smeared with house made chipotle aioli layered with sweet caramelized onions, arugula, and melted cheddar cheese.
Chorizo Bolognese White Lasagna. Packed with great flavours, this lasagna has a savoury and spicy chorizo Bolognese sauce with hints of cinnamon, spice, herbs and Italian tomatoes with layers of pasta noodles and a rich white béchamel served topped with a generous amount of parmesan cheese for some extra comforting taste that everyone will love. This is a great make ahead dinner to serve the family or double in size for large gatherings.
Iced Biscoff Latte made with a quick homemade biscoff cookie butter syrup served over ice with milk. A super simple indulgent iced coffee to quench your thirst. This iced latte is a touch creamy and sweet that starts off with ground cookies to make a homemade version of delicious cookie butter. Finish it off with extra cookie crumbs, a drizzle of syrup and some whipped cream.
Bang Bang Fried Cauliflower Bowls. Featuring crispy golden fried cauliflower florets doused in a homemade sweet chili bang bang sauce served over rice with creamy avocado, some edamame pods and pickled vegetables. These bowls are super filling and restaurant inspired with an Asian flare that get finished with an extra drizzle of kewpie mayo.
These Garlic Parmesan Chicken Wings are cooked to crispy perfection and smothered in a quick made from scratch creamy garlic parmesan sauce. Air-fryer wings first get dry rubbed in a blend of spices and tossed in some cornstarch for a crispy crunchy exterior tossed in a buttery and garlicky creamy parmesan sauce finished with a dusting of extra parmesan and fresh parsley.
This Blackberry Mint Lemonade is made with freshly squeezed lemons and blackberry juice that’s the easiest to mix up. Infused with a mint syrup, this colorful magenta lemonade is super refreshing and has just the right amount of sweetness with hints of fresh mint. It takes about 15 minutes to prepare and makes for a super fun non alcoholic beverage that everyone can enjoy.