Our take on a classic beer-battered fish and chips recipe. Using one of our local craft brewery favourites for our beer batter to infuse its light yet defined flavours into the fish with a touch of Old Bay Seasoning served with twice fried french fries for that authentic pub-style crispy on the outside and soft […]
Delicious garlic pepper grilled chicken served over poblano green rice, charred corn, avocados, cucumber and fresh cherry tomatoes topped with Sriracha mayo. A California inspired poke bowl made with chicken for a fun kid friendly alternative!
Soft shell tortillas stuffed with a fresh mango, cilantro, sweet corn, poblano pepper and shrimp filling drizzled in an easy Mexican crema. Serve it topped with fresh avocado, extra mango chunks and enjoy with your favourite cocktail for a laid back low-effort delicious meal. These quesadillas are sure to be a summertime hit. Packed with […]
Beautiful rainbow veggie poke bowls full of flavour and packed with nutrition with a kick of spice. Filled with plant-based nutrients and protein their a combination of ponzu marinated candied beets, creamy avocado, fresh carrot ribbons, edamames and garnished with microgreens, extra sesame seeds and green onions served over a bed of rice. This recipe […]