plated salmon sashimi lettuce cups

Salmon Poke Lettuce Cups are filled with fresh sashimi tossed in creamy poke served with crunchy cabbage, creamy avocado, pan-fried buttery corn finished with fresh cilantro and spicy aioli. Light and refreshing, a touch tangy, spicy, and sweet filled with fresh flavors that make for a lunch or light dinner assembled in minutes. 

Salmon Poke Lettuce Cups

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August 4, 2021



Dynamite California sushi roll styled bowl loaded with creamy avocado, cucumber and crab meat served overtop sushi rice and finished with a creamy ponzu and spicy mayo. A cross between a deconstructed California roll and a poke bowl. Filled with everything you would find in a dynamite roll and drizzled with extra creamy sauces to […]

dynamite bowl

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March 19, 2021



Valentine’s day just got a whole lot more romantic! Beautiful steak tataki served with a house made ponzu sauce and topped with sesame seeds, scallions, and microgreens. Quickly seared steak over high heat then thinly sliced and paired with a citrus soy sauce lightly poured overtop. The perfect meal for a romantic dinner for two! […]

steak tataki

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February 9, 2021

Valentines Day


Easy and healthy sushi hand rolls made with soy wrappers filled with fresh cucumber, creamy avocado, spicy mayo, beautiful watermelon radishes, microgreens and sticky jasmine rice served with a side of ponzu sauce. This is a great option for a quick and easy appetizer, light snack or lunch and can be fun to make together […]

cucumber avocado sushi cones

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January 12, 2020




Farm-to-table jianbing kickstarter, mixtape taxidermy actually scenester. Asymmetrical tattooed locavore meggings YOLO organic pabst forage.

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