Curry flavoured smashed chickpea salad sandwiches with smashed avocado, cucumber ribbons, shredded carrots and kale served on multigrain bread makes a delicious vegetarian and vegan friendly healthy sandwich. Whenever I need a light, quick and tasty lunch, I can’t think of a better option than an easy sandwich. Especially with being home more it’s nice […]

Shiso butter roasted sweet corn made with shichimi togarashi pepper. Delicious Japanese style grilled corn perfect for summer.

Crave worthy salmon poke salad made with sashimi grade salmon, umami sauce, chopped macadamia nuts, scallions, kale, mango, pickled ginger, jalepenos topped with spicy mayo and furikake.

Creamy fresh roasted corn zucchini chowder loaded with broccoli, spinach and parsley! This lightened up chowder is made with green goddess broth loaded with supper greens, vitamins, minerals and exploding with flavor!

Delicious fresh lobster tossed in brown butter and light mayo, freshly squeezed lemon juice, chopped celery and old bay seasoning. Bring a taste of summer to your table with these Maine-Style Lobster Rolls!

The ultimate veggie packed burrito you’ll ever experience and of course savour. Piled high on an XL tortilla is brown rice, charred corn, poblano pepper, black beans, fresh pico de gallo and creamy avocado tightly tucked into a thick burrito and drizzled in a homemade crema served with extra pico and avocado. This burrito is […]

Delicious garlic pepper grilled chicken served over poblano green rice, charred corn, avocados, cucumber and fresh cherry tomatoes topped with Sriracha mayo. A California inspired poke bowl made with chicken for a fun kid friendly alternative!

Blueberry acai sorbet with a hint of lemon scooped into a bowl and topped with your favorite smoothie toppings. Perfect summertime breakfast that is delicious and so refreshing.