Mulled Wine Beef Stew with roasted baby potatoes. Slow roasted beef with mulling spices mixed into a classic wine braise with fresh herbs. This stew is rich and comforting and perfect for the winter season. It’s such a simple dinner make, but the flavours are bold and comforting it just makes it feel kind of festive.
These roasted portobello mushroom tacos are packed with flavor. The tacos are hearty, vegan & gluten-free and are sure to bring a nice twist to any taco night. The recipe is quite easy to make and you’ll have a delicious meal in less than 30 minutes, it’s great for those busy weeknight dinners.