Roasted Butternut Squash Mac and Cheese makes for a creamy fall inspired dinner. Made with fresh herbs and blended with crème fraiche, chicken bouillon and a splash of cream that’s simmered until silky and smooth. Stirred with a blend of melted cheeses for that delicious gooey and creamy comfort feel and finished in the oven until bubbly. Topped with some fresh fried sage to give it that extra fall flare.
This simple One Pot Taco Pasta is the perfect family-friendly dinner. Its super quick, easy, cheesy and comforting all at once. Seasoned with taco spices, the ground beef gets tossed with green chilies, crushed tomatoes and beef broth to form a sauce that cooks the pasta shells all in the same pot then tossed together with plenty of shredded cheddar cheese and finished with fresh herbs.
Creamy Chicken Parmesan Fiorentina made with a rich tomato, spinach, and white wine infused sauce served topped with lightly breaded parmesan chicken that’s pan-fried until golden and crispy and finished with melted mozzarella cheese. All made in one-pot, this pasta dish is perfect for a weeknight meal.
Kale Pesto Pasta with fresh peas and freshly grated Parmesan piled high. Homemade kale pesto with plenty of kale, plenty of fresh basil, toasted pumpkin seeds and a bit of parmesan. It’s a simple yet vibrant take on pesto pasta that’s ready in 20 minutes and perfect any night of the week.
Easy Greek Tortellini Pasta Salad loaded with cheese stuffed tortellinis, tomatoes, red onion, cucumber, greek olives, bell pepper and salty crumbled feta tossed together in an herb infused sun-dried tomato vinaigrette to create a fresh summer salad that’s perfect for a grab and go lunch or bring to parties. This salad is quick and simple and comes together in no time.
One Pot Hatch Mac and Cheese that’s ready in just over 30 minutes. It’s made with a blend of creamy melted cheeses like cheddar, Monterey jack, and gruyere, packed with fresh oregano and lemon thyme from the garden and finished with a sweet and spicy charred Hatch chili green sauce. Perfect for a weeknight dinner that’s cheesy, a touch spicy, comforting and boasting with fresh ingredients that everyone will enjoy.
Linguini with clams in a garlicky white wine clam sauce with fresh arugula pesto. Restaurant quality from the comfort of your own home!
Quick & Easy restaurant-style spicy sausage Bolognese with vegetables, tomatoes, fire roasted red peppers, herbs and mascarpone served over rigatoni pasta topped with freshly grated Parmesan cheese, fresh basil and ricotta.
Creamy one-pot seared shrimp rigatoni pasta features a spicy tomato cream sauce enhanced with garlic, shallots, fresh oregano and sun-dried tomatoes with a little vodka. Served with parmesan cheese for the perfect finishing touch! This one-pot pasta is ready in 30 minutes and makes for a perfect weeknight dinner. Creamy sun-dried tomato sauce coats the […]
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