A sticky toffee pudding inspired coffee cake drizzled in a highly addictive toffee sauce. It will become your new favourite morning treat- who says you cant have desert for breakfast? Perfect for fancy brunches, bridal or baby showers. The texture is unbelievably moist, dense, and light all at the same time. Without the added toffee […]

Delicious roasted beets, kale, sweet caramelized shallots & peas mixed with creamy camembert cheese in a velvety egg custard all nestled inside a buttery flaky rosemary crust quiche. This roasted beet quiche is so delicious and easy to make with so much flavour and makes for a great brunch or even dinner!

Prosciutto bruschetta with melted camembert cheese, honey, salty prosciutto and coppa, grilled asparagus finished with freshly grated parmesan cheese. Add fried eggs to make this a complete brunch dish, perfect for Mother’s Day brunch, lunch or even as an appetizer.

Tangy avocado dill egg salad that is dairy free, that’s right no mayo! Just avocados, eggs, herbs, celery, lemon juice and salt & pepper. Whole30 approved, super tasty, nutritious and easy to make.

Perfectly poached eggs simmered in a simple tomato sauce made from roasted tomatoes, onions, and garlic served overtop a fresh, creamy whipped herbed feta. This makes for a delicious savory breakfast, and is a great option for brunch and even as a dinner. It’s easy to prepare, takes just under 30 minutes to make and […]

A plant-based alternative to traditional salmon lox made with carrot ribbons instead brined with salt, smoke, citrus, and fresh herbs. Whether you are looking to cut down on fish or are vegan, or vegetarian this is a great vegetable based alternative and is a close replica to salmon. Add it to your next brunch board […]

A middle eastern dish that’s easy and versatile with poached eggs cooked in a bed of spiced tomato sauce. Perfect for a weekend brunch!