Snacks

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Overnight coffee flavoured oats mixed with chia pudding and topped with a simple chocolate nice cream that’s finished with puffed quinoa cereal. A breakfast treat that’s super nutritious and quick to assemble and loaded with fibre, antioxidants, and protein. Combining two things that breakfast needs- coffee + chocolate. Coffee for us is a must and […]

coffee oats with chocolate nice cream pots

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March 22, 2021

Breakfast

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Whipped Ricotta Toast infused with butterfly pea flower loaded with fresh fruits and pumpkin seeds. Beautiful ombre blue toast made with creamy ricotta topped on toasted seeded bread creates a fun, vibrant breakfast, snack or light lunch option. We’re just having some fun with dried flowers and super color foods and turning something from good […]

whipped ricotta toast with butterfly pea flower

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March 10, 2021

Breakfast

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Banana split breakfast jars made with a simple vanilla chia pudding, layered with dark chocolate sauce, hemp seed granola and topped with strawberry nicecream for a healthy plant-based sweet treat you can serve for breakfast or on-the-go.

BANANA SPLIT CHIA BREAKFAST PARFAIT

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February 22, 2021

Breakfast

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Crispy golden tater tots loaded with truffle aioli, black pepper and freshly grated Parmesan cheese make for the perfect snack or side dish. Delicious crispy pillows of potato with a hint of truffle oil!

PARMESAN TRUFFLE TATER TOTS

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February 17, 2021

Date Night

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Toasted bread with whipped ricotta and a hint of blue cheese topped with sliced persimmons, pumpkin seeds, fresh thyme & honey. The perfect snack that is crunchy yet creamy with a hint of blue cheese and sweetness.

PERSIMMONS WITH WHIPPED RICOTTA & BLUE CHEESE TOAST

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January 10, 2021

Snacks

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Teriyaki marinated salmon fillet that is bursting with flavor, super easy to make. delicious and so satisfying. Give it a try alongside some cucumber slices, herb aioli and crusty bread. Serve this as a light refreshing appetizer or healthy lunch.

TERIYAKI GLAZED SALMON

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December 15, 2020

Appetizers

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Restaurant style crispy fried pork bites seasoned with salt & pepper and a hint of shichimi togarashi pepper. Delicious juicy pork tenderloin cut into bite size pieces, fried until golden brown and perfectly seasoned! Enjoy this delicious twist on a classic Chinese dish that’s easy to enjoy any night of the week!

SALT & PEPPER PORK BITES

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August 12, 2020

Recipes

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Roasted Butternut Squash Hummus that is creamy and smooth, topped with brown butter, fried sage and roasted pumpkin seeds. Made with roasted garlic, roasted butternut squash, chickpeas, tahini, lemon juice and warm spices. Serve with warm naan and veggies for a healthy snack.

CREAMY ROASTED BUTTERNUT SQUASH HUMMUS

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July 15, 2020

Snacks