Crispy Fried Shrimp Sandwich with Dill Pickle Slaw. Dill seasoned butterfly shrimp fried until golden served with a creamy, tangy dill pickle crunchy kale and cabbage slaw all sandwiched between toasted brioche buns. This sandwich is packed with light and airy fried shrimps, fresh dill flavours and tangy dill pickle, it’s full of flavour and makes for a tasty summer recipe.
Skillet chicken in white wine topped with heirloom tomatoes and fresh mozzarella. Super easy, fresh and simple summer dinner that features beautiful heirloom tomatoes paired with white wine, mozzarella, bacon and fresh basil from the garden all ready in 30 minutes.
These Elote Dogs are perfect for summer grilling. Dressed up Mexican street corn style, jumbo hot dogs are filled with charred sweet corn, chopped onion, and fresh cilantro all seasoned with chili powder and some crumbled cheese with a final drizzle of chipotle aioli for the ultimate gourmet dog! These dogs are all done on the BBQ in record time and perfect for the summer season ahead!
Grilled Watermelon Toast with an easy sweet and spicy chili honey and creamy whipped ricotta. Fresh slices of grilled watermelon, charred garlic rubbed ciabatta bread loaded with chili honey seasoned whipped ricotta and finish with fresh basil. The perfect spread for a super easy and fun appetizer, snack or toast board that’s ready in 15 minutes.
Crispy fried calamari salad made with a blend of spring mix, fresh cucumber, avocado, green olives and bocconcini tossed together with an easy sun-dried tomato vinaigrette. Crunchy, lightly breaded golden calamari with pops of fresh dill piled high on a summer fresh salad perfect for a quick and easy meal for a tasty lunch or dinner.
Crispy buffalo chicken style fajitas baked with a medley of roasted peppers, onions and corn served with a creamy cilantro sauce and fresh pineapple salsa. Served up family-style, everything is roasted on one sheet pan and ready in 40 minutes. Vibrant, summer inspired fajitas blending tropical, spicy, smoky, and fresh herbs together for a fun […]
Loaded Mexican Esquites inspired whipped feta dip topped with crumbled bacon, grilled corn, mashed avocado, fresh cilantro, smoked paprika and chipotle aioli served with tortilla chips. The perfect starter to serve up for Cinco de Mayo.
Flaming hot cheetos elotes features grilled corn smothered in hot cheetos dust, lime mayo, chipotle aioli and fresh cilantro. A great addition to your Cinco de Mayo fiesta and summer menu.
One-pot minced beef with pan-fried noodles is our version of takeout style beef with pan-fried noodles. A medley of quick cooking mixed vegetables and aromatics stir-fried with crispy noodles and combined with seasoned minced beef simmered in an easy asian sauce.
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