Wrap your senses in the cozy embrace of fall with our homemade Apple Pie Iced Coffee. As autumn paints the world in warm hues of red, orange, and gold, there’s something undeniably magical in the air. The crispness of the air, the scent of fallen leaves, and the comforting flavors of apple pie and apple crisps- it’s a season that beckons us to cozy up and savour every moment. So sip on the essence of changing leaves and warm apple desserts in a glass of iced coffee. This delightful creation combines the nostalgic taste of apple desserts with the refreshing chill of iced coffee.
These Halloween Cereal Brownie Cookies are super cute and festive and inspired by Halloween. Filled with crunchy cereal and baked until soft and chewy. Each cookie has a gooey centre made from buttery melted chocolate ingredients and studded with Reese’s bat cereal for the perfect treat to make with kids or bring to a party!
No bake Pumpkin Spice Mousse bursting with pumpkin flavour and made with just a handful of ingredients. This dessert is simple, light and airy, and as easy as it gets. Finished with extra whipped cream topping, cookie crumbs, and drizzled with some chocolate.
This beautiful black pasta seafood dish is made from squid ink pasta, broiled lobster tails coated in butter & herbs, steamed mussels in a white wine broth with cherry tomatoes and topped with toasted lemon pancetta breadcrumbs. The black pasta gives off that dark and mysterious feel which sets the tone especially in October and with Halloween right around the corner it makes for a fun little dinner treat for the family or a nice romantic date night.
Delicious pumpkin alla vodka sauce pasta made with pancetta, herbs and spicy sausage cooked in red wine. Traditional tomato vodka sauce with a pumpkin spice twist. Italian pasta night with all the wonderful flavors of fall perfect for family dinners or Saturday night get together!