Simple herb crusted pork tenderloin fillet baked to perfection makes for an elegant main dish. The rosemary, thyme, sage and balsamic infuse the meat so perfectly. This is a great way to introduce different proteins in your diet, it’s tender, juicy, packed with flavour and the aromatics will make your mouth water.

HERB CRUSTED BALSAMIC PORK TENDERLOIN FILLET WITH RADICCHIO SALAD

Open Post

October 28, 2019

Weeknight Dinners

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