Red wine poached pears served with an espresso whip cream & almond brittle make for a simple elegant holiday dessert. Perfect for wine lovers and sure to impress your guests this holiday season!

This sweet n’ savory Roasted Butternut Squash Flatbread comes together perfectly with miso squash puree, fresh honeycrisp apples and herbs topped with a pecan sesame crumble which makes for the perfect vegetarian holiday dish.