The Ultimate Wet Burrito that’s stuffed with slow-roasted shredded pork carnitas and melted cheese, smothered in red enchiladas sauce, more cheese and piled with fresh fixings. Chopped lettuce, fresh pico de gallo and drizzled with chipotle aioli, these wet burritos are a fast food favorite made at home.
Kicking off our SuperBowl eats with these tasty Nashville Hot Chicken Bombs! Filled with crispy fried chicken bites, buttery pickles, melted cheddar cheese, and a dash of hot sauce wrapped in golden brown pizza dough. These game day eats take it to a whole other level. Serving everyone’s favourite Nashville chicken sandwich into bite sized balls and dunked in your choice of dipping sauce.
Chili Cheese Loaded Pierogis makes for some delicious comfort food! Made with homemade stovetop chili with seasoned beef, onions, tomatoes, mustard and sweet and smoky added flavours spooned overtop seared cheddar, potato and chive pierogis finished with a dollop of sour cream, chives, shredded cheese and avocado for a refreshing presentation.
This easy white chicken chili recipe is warm & cozy, perfectly seasoned for a comforting hearty meal. Made with bacon, poblano peppers, white beans, chicken broth and coconut milk loaded with your favorite crunchy salty Fritos, jalapenos, shredded cheese, avocados, fresh chopped parsley & cilantro
Pulled Pork Meatball Sandwiches with a tangy vinegar slaw, and creamy garlic aioli all packed into a toasted Portuguese bun. These are some serious game-day eats with all the makings of slow cooked pulled pork but served as meatballs instead.
Cheesy Baked Chicken Enchilada Meatballs are perfect for a comforting weeknight dinner at home. Served in homemade authentic-style red enchilada sauce all cooked together with plenty of cheese and loaded with fresh toppings. Crunchy lettuce, onions, cilantro, avocado and crispy tortillas make for a super tasty Mexican inspired meal.
Slow Roasted French Dip Sandwiches made with dijon and brown sugar rubbed chuck roast braised in stout with onions, garlic and herbed bouquet cooked in the crockpot. Thinly sliced seared beef with pan gravy, melted gouda and caramelized onions pilled into a sandwich bun smeared with spicy aioli and served with a side of au jus.
A delicious twist on the infamous Crunchwrap Supreme from Taco Bell Al Pastor Style! These are loaded with al pastor seasoned ground beef, cilantro, onions, sour cream, fresh made guacamole, cojita cheese and a corn tortilla inside for that added crunch we all love. Get your fix now!