Iced Biscoff Latte made with a quick homemade biscoff cookie butter syrup served over ice with milk. A super simple indulgent iced coffee to quench your thirst. This iced latte is a touch creamy and sweet that starts off with ground cookies to make a homemade version of delicious cookie butter. Finish it off with extra cookie crumbs, a drizzle of syrup and some whipped cream.
This cocktail is perfect for the espresso enthusiast who love the rich depth of freshly brewed espresso and it’s alluring crema that graces the surface of a quality well-ground coffee. The patron cafe pairs beautifully here with the freshly brewed espresso and is shaken slightly to give you that luxurious first sip of crema.
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