Easy weeknight dinner featuring Crispy Chicken Cutlets with a luscious Vodka Sauce for an easy and delicious meal. Crispy chicken cutlets coated in Italian breadcrumbs lightly fried until crunchy and golden served in a velvety tomato vodka sauce that’s finished with melted mozzarella and topped with fried prosciutto bits and basil leaves. These cutlets are made all in one pan and in no time!

Weeknight Basil Beef Stir-Fry. Full of fresh ginger, onion, and chili aromatics sizzled with minced beef until crispy and tossed together with sweet peppers and broccoli florets stir-fried with noodles and a simple sauce. This stir-fry is a weeknight dinner saviour. It’s super fragrant, a little spicy and very easy to make. Top if off with loads of fresh spring onions and basil for a beautiful pop of color and burst of fragrance.