Quick & Easy

read more 

Crave worthy loaded nachos layered with perfectly marinated and grilled Carne Asada piled high with all the cheese and nacho chips you could possibly imagine, black beans, cilantro green sauce, fresh pico de gallo, pickled red onions and avocado.

CARNE ASADA NACHOS

/

April 8, 2021

Party Foods

read more 

One-pot minced beef with pan-fried noodles is our version of takeout style beef with pan-fried noodles. A medley of quick cooking mixed vegetables and aromatics stir-fried with crispy noodles and combined with seasoned minced beef simmered in an easy asian sauce. 

minced beef pan-fried noodles

/

April 7, 2021

Weeknight Dinners

read more 

Salty burnt orange rimmed breakfast margaritas made with freshly squeezed orange juice, fresh lime juice, agave and reposado tequila. Refreshingly frothy and smooth taste for a perfect weekend brunch or early afternoon patio cocktail.

burnt orange breakfast margarita

/

April 5, 2021

Drinks

read more 

Hands down the best potato salad recipe out there! Light yet so creamy made with plenty of fresh herbs like dill and parsley perfect for family picnics, summer cookouts and gatherings!

RUSTIC HERB POTATO SALAD

/

March 31, 2021

Salads

read more 

Portobello mushroom gratin side dish roasted to perfection in the oven with melted fontina cheese and finished with fresh herbs like oregano, parsley and thyme garnished with a drizzle of herb oil.

PORTOBELLO MUSHROOM GRATIN

/

March 29, 2021

Sides

read more 

Overnight coffee flavoured oats mixed with chia pudding and topped with a simple chocolate nice cream that’s finished with puffed quinoa cereal. A breakfast treat that’s super nutritious and quick to assemble and loaded with fibre, antioxidants, and protein. Combining two things that breakfast needs- coffee + chocolate. Coffee for us is a must and […]

coffee oats with chocolate nice cream pots

/

March 22, 2021

Breakfast

read more 

Dynamite California sushi roll styled bowl loaded with creamy avocado, cucumber and crab meat served overtop sushi rice and finished with a creamy ponzu and spicy mayo. A cross between a deconstructed California roll and a poke bowl. Filled with everything you would find in a dynamite roll and drizzled with extra creamy sauces to […]

dynamite bowl

/

March 19, 2021

Lunch

read more 

Unbelievably delicious blackened cod pan seared to perfection with garlic herb tomatoes, white beans and Parmesan, finished with a luscious Beurre Blanc sauce. Super easy and quick dinner recipe.

BLACKENED COD WITH GARLIC HERB TOMATOES SERVED IN BEURRE BLANC SAUCE

/

March 17, 2021

Dinner