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These tarts are insanely creamy, delicious and couldn’t be easier to make! They are raw, vegan & Gluten free.

The white chocolate tarts are rich and a little sweet. The fresh fruit adds a kind of sweetness that cuts through the richness of the white chocolate and really hits your taste buds. The base of the vegan tarts is wonderful, its a buttery, crispy, crumbly crust which resembles a delicious graham cracker crust.

Even though the tarts are vegan and gluten free, I promise you they are Irresistible! The white chocolate ganache tarts are perfect for anyone even if they aren’t vegans, they wont tell the difference. They are perfect for any occasion. Not only do they look beautiful and will have everyone drooling, the white chocolate just melts in your mouth.

The best part, this recipe is no-bake. YES that’s right NO BAKE! You don’t need to turn on the oven. The prep is less than 20 minutes and only a couple of hours in the fridge. It’s so easy.

No Bake White Chocolate Vegan Cheesecake Tarts

White chocolate tarts
Prep Time30 minutes
Additional Time5 hours
Total Time5 hours 30 minutes
Course: Dessert
Servings: 6
Author: Natasha

Ingredients

  • Crust
  • 1 1/2 cups gluten-free rolled oats
  • 1/2 cup walnuts
  • 12 dates pitted
  • 3 tbsp melted coconut oil
  • 1 tsp vanilla bean extract
  • Filling
  • 1 1/4 cups cashew soaked
  • 90 g white chocolate melted
  • 1/4 cup maple syrup
  • 1/4 cup almond milk
  • ¼ cup coconut milk

Instructions

  • Grease 6 tart tins with coconut oil.
  • In a food processor combine oats, walnuts until coarsely ground. Add dates, melted coconut oil, vanilla bean extract and pulse until mixture looks like wet sand.
  • Firmly press the mixture into the bottom and sides of the prepared tart tin. Place in the freezer to set for 1 hour while you work with your filling.
  • Place filling ingredients into a food processor and process until smooth.
  • Pour white chocolate mixture into tarts and place in the freezer for at least 4 hrs to set. Garnish and enjoy.

NO-BAKE WHITE CHOCOLATE CHEESECAKE TARTS

Dessert

May 17, 2019

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