Apple Pie Iced Coffee
Wrap your senses in the cozy embrace of fall with our homemade Apple Pie Iced Coffee. As autumn paints the world in warm hues of red, orange, and gold, there's something undeniably magical in the air. The crispness of the air, the scent of fallen leaves, and the comforting flavors of apple pie and apple crisps- it's a season that beckons us to cozy up and savour every moment. So sip on the essence of changing leaves and warm apple desserts in a glass of iced coffee. This delightful creation combines the nostalgic taste of apple desserts with the refreshing chill of iced coffee.
Ingredients
- 1 cup apple cider
- 1/2 cup brown sugar
- 1 tbsp vanilla extract
- 2 cinnamon sticks
- 1-2 tbsp cinnamon sugar
Instructions
- In a medium saucepot, add the apple cider, brown sugar, vanilla, cinnamon sticks, and cinnamon sugar. Bring to a boil.
- When boiling, reduce to simmer 10 minutes or until thickened.
- allow to cool completely before transferring to a jar with ease of pouring.
- refrigerate up to 2 weeks.
Notes
*cinnamon sugar: combine equal parts granulated sugar with ground cinnamon.