Warm & Cozy campfire inspired cocktail made with brewed espresso, pumpkin spice syrup and bourbon is the perfect cocktail to kick off fall. We’re taking the flavors of fall to a whole new level with this campfire old fashion made with a graham cracker rim and garnished with a toasted marshmallow.
Author: the communal feast
2ozBulleit Bourbon or Makers MarkThese are our personal favorites
.5oz pumpkin spice syrup
2-3dashes orange bitters
Crumbled graham crackers rimmer
What you’ll need:
1. Rim your rocks glass with crumbled graham crackers.
2. Add your king cubes to the rocks glasses
3. To a shaker cup add ice, bourbon, brewed espresso, pumpkin spice syrup and bitters. Shake vigorously you want the espresso to be frothy.
4. Pour over king cubes
5. Serve with toasted marshmallow
To make the crumbled crackers, pulse the crackers in a food processor, to a bowl mix with melted butter and sugar.