Healthy weeknight dinner ready in under 30 minutes! Buttery rich salmon fillets topped with a basil dill mayonnaise and crusted with pistachios baked in the oven for an effortless elegant meal!
Salmon skewers marinated in house made ponzu sauce served with butter potatoes doused in a spicy, herbal, and citrusy shichimi togarashi infused butter. An epic way to elevate a traditional salmon and potato dinner. The star apart from beautiful salmon filets, is the spice blend. It capitalizes on that savory but slightly sweet elements and […]
We’ve combined the flavours of a classic Chinese dish with a lean healthy protein that is so delicious and creative everyone will enjoy! Oven roasted salmon tossed in a sweet, spicy and sticky kung pao sauce serving you a healthy twist on Chinese takeout right at home ready in 20 minutes!
Zesty herb salmon cakes that are low carb, Whole30, gluten free, dairy free, so delicious and flavourful served with a lemon dill aioli. Serve these as an appetizer or as a main dish along with a side salad.
Oven roasted one-pan salmon topped with fresh basil oil served alongside baby potatoes roasted in honey and jalapenos. This makes for a quick weeknight dinner that’s fresh and healthy. Everything is served from a single tray leaving you with little cleanup. Making fish for dinner is an easy way to reduce the cook time and […]
A Mediterranean inspired salmon salad served over a bed of crisp arugula topped with fresh avocado, tomatoes, olives, mozzarella, cucumber, and dill dressed in a white balsamic and dill vinaigrette.
Add a twist to your next summer event with these fun bruschetta salmon appetizers. Each bite is packed with refreshing flavors from the herbs, juicy tomatoes and tender pieces of salmon.
© 2019 The Communal Feast