Pan seared Atlantic salmon smothered with a smoky roasted hatch chile cream sauce served over rice and topped with chicharron and an herb salad

Skillet chicken in white wine topped with heirloom tomatoes and fresh mozzarella. Super easy, fresh and simple summer dinner that features beautiful heirloom tomatoes paired with white wine, mozzarella, bacon and fresh basil from the garden all ready in 30 minutes.

Thick all beef burger patties packed with crushed doritos served up with beer battered onion rings and cheddar cheese oozing with a sweet and spicy creamy jalapeno honey mustard. Oversized and just how dad would do it. Dad’s burgers are stacked thick with a large beef patty that’s bursting with crushed cheesy Doritos, thick cut crispy beer battered onion rings, melted cheddar cheese and dripping in a sweet and spicy honey mustard sauce. 

Linguini with clams in a garlicky white wine clam sauce with fresh arugula pesto. Restaurant quality from the comfort of your own home!

Pan seared Sea Bass with garlic herb butter sauce and topped with a zesty herb salad bring a light Mediterranean vibe to the dinner table that’s perfect on a busy weeknight. Ready in 20 minutes!

Crispy coconut panko crusted shrimp patty with chunks of shrimp and hints of fresh ginger and lime topped with a mango coleslaw and served with a sweet & spicy chili mayo.

Crispy fried eggplant sandwiches made with creamy vodka sauce and a vibrant arugula pesto all made in house topped with fresh mozzarella served in a  fresh baguette.

Hawaiian burger made with BBQ grilled fresh pineapple rings and chicken breasts topped with creamy smashed avocado, crispy bacon and jalapeños doused in a homemade sweet and spicy pineapple jalapeños sticky sauce served in a toasted sesame bun. 

Juicy whole roasted grilled BBQ chicken on top of your favorite can of beer. This beer can chicken recipe is so easy to make, the grill adds a nice smoky flavor with a crispy exterior and the beer keeps the bird exceptionally moist.